conducted on the effect that antibiotics have on the growth of bacteria. This will be done through the use of microbiology. Microbiology is a science in the department of biology‚ particularly microorganisms. These include; bacterium‚ fungi‚ protozoa‚ algae and viruses. This is an important subject to study as microorganisms can be found everywhere‚ covering all matters of different surfaces even including the human body. Bacterium‚ or bacteria‚ is an important part to the experiment. Information about
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Bacteria are the most ancient life forms‚ most bacteria are so small that under a light microscope you can only see them as little dots. Some groups however grow to larger sizes and have spectacular shapes (1). Bacteria are present in most habitats on the planet‚ growing in soil‚ water‚ acidic hot springs‚ radioactive waste‚ and deep in the Earth’s crust‚ as well as in organic matter and the live bodies of plants and animals (2). Bacteria is mostly thought of as a pathogen‚ while it is true that
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How diseases affect the lives of humans A disease is an abnormal condition affecting the body of an organism. It is often construed to be a medical condition associated with specific symptoms and signs. It may be caused by external factors‚ Pathogens such as infectious disease‚ or it may be caused by internal dysfunctions‚ such as autoimmune diseases. In humans‚ "disease" is often used more broadly to refer to any condition that causes pain‚ dysfunction‚ distress‚ social problems‚ or death to the
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Protect Human Lives and Environment As time passes by‚ we can see lots of people are start fighting for the rights of wild animals and plants to survive on this earth that controlled by the human activities. Today we became more self-aware that we are also a part of the nature‚ and therefore‚ anything that harms the environment will also give a great impact towards us‚ and that the very existence of human life depends on preserving a balanced global ecosystem. I personally think that human lives
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The human population is expected to double in the next 50 years‚ and the ever-growing global population needs vast amounts of food‚ energy and raw materials. We cannot continue to get our food‚ energy and raw materials in the way we do now without damaging the earth’s environment beyond repair. Pollution‚ deforestation‚ over-fishing‚ the impact of intensive farming and above all global warming will see to that. We need to find ways of improving food productivity‚ and getting our energy and raw materials
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1: The Microbial World and You Learning Objectives Go Over First Lecture 1-1 List several ways in which microbes affect our lives. 1-2 Recognize the system of scientific nomenclature that uses two names: a genus and a specific epithet. 1-3 Differentiate the major characteristics of each group of microorganisms. 1-4 List the three domains. 1-5 Explain the importance of observations made by Hooke and van Leeuwenhoek. 1-6 Compare spontaneous generation and biogenesis. 1-7 Identify
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ABSTRACT MODELING THE IMPACT OF CLIMATE CHANGE ON WATER RESOURCES CASE STUDY: ARKANSAS RIVER BASIN IN COLORADO There is mounting evidence that amount of carbon dioxide is being increased which can lead to changing the global climate drastically during this century. Climate change can have important effect on the water resources and water demand like urban and agriculture uses. The effects of climate change have been explored in the Arkansas River Basin in Colorado which is one of the major
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We live in a death-defying‚ death-denying society where the inevitable outcome is frequently prolonged through heroic measures and medicine. However‚ death is a very natural part of the circle of life. Through different genres of literature‚ death is often romanticized‚ challenging society’s view of death. Through aspects of religion‚ love‚ and grief‚ death symbolizes the revival of life. In the non-fiction work‚ Stiff: Lives of Human Cadavers‚ Mary Roach explores death and the human body and comments
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Bacteria: a benefit or a hazard? Bacteria is something we are all reminded of on a daily basis by merely switching on our televisions where we are bombarded with advertisements for both ‘good’ and ‘bad’ bacteria. Contrary to the view of the past when only so-called ‘bad’ bacteria was ever talked about‚ so what has changed? This essay will address the facts about bacteria including methods used in identifying bacteria as well as looking at specific examples of how they can be both helpful and harmful
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Lactic Acid Bacteria Amanda Perry Many persons are oblivious to the fact that when they consume certain delicious food products like yogurt‚ buttermilk or cheese‚ they are actually eating live bacterial biomass which has acidified the milk content and contains a mixture of bacterial slime layers. Perhaps it is a blessing that most people are unaware because when most hear the word ‘bacteria‚’ their first thought is of a microscopic unicellular organism that causes various types of diseases especially
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